Dec 19, 2024

Old Homestead Restaurant Manager - Borgata

  • MGM Resorts
  • Atlantic City, New Jersey 08401, United States
Full time Restaurant Bar

Job Description

The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: The purpose of the Restaurant Manager is to assist the General Manager in providing direction and leadership for the Restaurant Service team consistent with the MGM brand. They share responsibility for: leading the team to achieve the operational and financial goals of the venue; monitoring the performance, scheduling and training of the staff; executing initiatives as implemented by property F&B leadership; maintaining the facilities in accordance with MGM Resorts service standards; and ensuring high customer satisfaction and an exceptional guest experience. THE DAY-TO-DAY: Lead and manage daily restaurant operations, fiscal budgets, labor productivity, scheduling, inventory control, guest service standards, and execution of marketing strategies to produce short-term profitability. Creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring and training. Interacts with guests frequently to ensure satisfaction and enjoyment of dining experience. Reacts to any guest complaints and takes any appropriate action. Work alongside the culinary team to ensure a seamless service experience between kitchen and dining room. Responsible for execution of policies, operating procedures, training programs, directives, menus, rules and regulations for the restaurant staff. Maintains excellent knowledge of venue's food & beverage products, menu items and equipment. THE IDEAL CANDIDATE: Bachelor degree or equivalent F&B management experience 2+ years of prior F&B experience Describes themselves as detail-oriented Can handle multiple tasks at one time THE PERKS & BENEFITS: Wellness incentive programs to help you stay healthy physically and mentally Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more. Free meals in our employee dining room Free parking on and off shift Healthcare, financial, and time off benefits Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community FULL JOB DESCRIPTION: Are you ready to JOIN THE SHOW? Apply today!

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