8 jobs found

Location: BGSU We are hiring immediately for a full and part time PREP COOK position. Address : Bowling Green State University - Pub 1910, 1001 Wooster Street, Bowling Green, OH 43403. Note: online applications accepted only. Schedule : Sunday through Saturday, rotating weekends; willing to work around class schedule. Requirement : No prior experience needed, willing to train. Perks: Flexible Schedule, Meals, Scholarships, Growth Opportunities, etc. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Appl ication Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due t o the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. Operates and cleans equipment per department procedures after each use. Stores, labels and dates all food items according to policy. Follows HACCP guidelines. Completes all required documentation, reports, logs as required. Complies with federal, state and local health and sanitation regulations and department sanitation procedures. Takes orders from customer and prepare items requiring short preparation time. Serves customers in an efficient and friendly manner. Completes orders from steam tables and grill and serves customers at multiple stations. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Operates and cleans equipment per department procedures after each use. Stores, labels and dates all food items according to policy. Follows HACCP guidelines to ensure quality and safety of food supply. Resolves customer concerns. Performs other duties as assigned. The Benefits We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: Opportunities for Training and Development Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: Medical Dental Vision Life Insurance/AD Disability Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here for information on additional company-provided time off benefits. Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Responsibilities When it comes to choosing a hospital, one thing is clear: quality and convenience count. Northern Nevada Medical Center's tradition of providing quality healthcare in a comfortable, accessible environment means peace of mind for the thousands of patients served by the hospital each year. Northern Nevada Medical Center is a 124-bed acute care hospital located on 23 hillside acres at 2375 E. Prater Way in Sparks, Nevada. Website: This Cook opportunity is either Full Time, Part Time or even per diem. Job Summary: Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes. About Universal Health Services: One of the nation s largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (UHS) has built an impressive record of achievement and performance. During the year, UHS was again recognized as one of the World s Most Admired Companies by Fortune; and listed in Forbes ranking of America s Largest Public Companies. Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located all over the U.S. States, Washington, D.C., Puerto Rico and the United Kingdom. If you would like to learn more about the position before applying, please contact Bridget Gomez, Senior Recruiter @ Qualifications Job Requirements for Cook: One to three (1-3) years related experience and/or training or equivalent combination of education and experience. High school graduate or equivalent. ServSafe Certification preferred within 6 months of hire. EEO Statement All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws. We believe that diversity and inclusion among our teammates is critical to our success. Avoid and Report Recruitment Scams At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skill set and experience with the best possible career path at UHS and our subsidiaries. During the recruitment process, no recruiter or employee will request financial or personal information (e.g., Social Security Number, credit card or bank information, etc.) from you via email. Our recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc. If you suspect a fraudulent job posting or job-related email mentioning UHS or its subsidiaries, we encourage you to report such concerns to appropriate law enforcement. We encourage you to refer to legitimate UHS and UHS subsidiary career websites to verify job opportunities and not rely on unsolicited calls from recruiters.

Responsibilities When it comes to choosing a hospital, one thing is clear: quality and convenience count. Northern Nevada Medical Center's tradition of providing quality healthcare in a comfortable, accessible environment means peace of mind for the thousands of patients served by the hospital each year. Northern Nevada Medical Center is a 124-bed acute care hospital located on 23 hillside acres at 2375 E. Prater Way in Sparks, Nevada. Website: This Cook opportunity is either Full Time, Part Time or even per diem. Job Summary: Under the direct supervision of the Food & Nutrition Services Director, Supervisor, or Lead, the cook performs a variety of patient food service and dish duties. The cook will prepare appropriate food items for hospital patients, staff, and visitors according to recipes. About Universal Health Services: One of the nation s largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (UHS) has built an impressive record of achievement and performance. During the year, UHS was again recognized as one of the World s Most Admired Companies by Fortune; and listed in Forbes ranking of America s Largest Public Companies. Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located all over the U.S. States, Washington, D.C., Puerto Rico and the United Kingdom. If you would like to learn more about the position before applying, please contact Bridget Gomez, Senior Recruiter @ Qualifications Job Requirements for Cook: One to three (1-3) years related experience and/or training or equivalent combination of education and experience. High school graduate or equivalent. ServSafe Certification preferred within 6 months of hire. EEO Statement All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws. We believe that diversity and inclusion among our teammates is critical to our success. Avoid and Report Recruitment Scams At UHS and all our subsidiaries, our Human Resources departments and recruiters are here to help prospective candidates by matching skill set and experience with the best possible career path at UHS and our subsidiaries. During the recruitment process, no recruiter or employee will request financial or personal information (e.g., Social Security Number, credit card or bank information, etc.) from you via email. Our recruiters will not email you from a public webmail client like Hotmail, Gmail, Yahoo Mail, etc. If you suspect a fraudulent job posting or job-related email mentioning UHS or its subsidiaries, we encourage you to report such concerns to appropriate law enforcement. We encourage you to refer to legitimate UHS and UHS subsidiary career websites to verify job opportunities and not rely on unsolicited calls from recruiters.

Cook Position Company: Jobletics Pro Location: Brevard NC Job Type: Full-time / Part-time Salary: Competitive, based on experience Job Description: Jobletics Pro is seeking an experienced and passionate Cook to join our team. The ideal candidate will be responsible for preparing and cooking meals according to our high-quality standards, maintaining a clean kitchen, and following food safety guidelines. Responsibilities: Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization in the kitchen. Ensure food is stored properly and meets food safety guidelines. Assist with inventory and ordering supplies as needed. Work efficiently in a fast-paced environment. Requirements: Previous cooking experience preferred. Ability to work in a team environment. Knowledge of food safety regulations. Strong attention to detail and time management skills. Company Information: Jobletics Pro provides highly qualified temp staff for the hospitality industry, offering immediate staffing solutions with seamless schedule management and AI integration. Contact: 855- Apply Now "

Cook Position Company: Jobletics Pro Location: Brevard NC Job Type: Full-time / Part-time Salary: Competitive, based on experience Job Description: Jobletics Pro is seeking an experienced and passionate Cook to join our team. The ideal candidate will be responsible for preparing and cooking meals according to our high-quality standards, maintaining a clean kitchen, and following food safety guidelines. Responsibilities: Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization in the kitchen. Ensure food is stored properly and meets food safety guidelines. Assist with inventory and ordering supplies as needed. Work efficiently in a fast-paced environment. Requirements: Previous cooking experience preferred. Ability to work in a team environment. Knowledge of food safety regulations. Strong attention to detail and time management skills. Company Information: Jobletics Pro provides highly qualified temp staff for the hospitality industry, offering immediate staffing solutions with seamless schedule management and AI integration. Contact: 855- Apply Now "

Cook Position Company: Jobletics Pro Location: Brevard NC Job Type: Full-time / Part-time Salary: Competitive, based on experience Job Description: Jobletics Pro is seeking an experienced and passionate Cook to join our team. The ideal candidate will be responsible for preparing and cooking meals according to our high-quality standards, maintaining a clean kitchen, and following food safety guidelines. Responsibilities: Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization in the kitchen. Ensure food is stored properly and meets food safety guidelines. Assist with inventory and ordering supplies as needed. Work efficiently in a fast-paced environment. Requirements: Previous cooking experience preferred. Ability to work in a team environment. Knowledge of food safety regulations. Strong attention to detail and time management skills. Company Information: Jobletics Pro provides highly qualified temp staff for the hospitality industry, offering immediate staffing solutions with seamless schedule management and AI integration. Contact: 855- Apply Now "

Cook Position Company: Jobletics Pro Location: Brevard NC Job Type: Full-time / Part-time Salary: Competitive, based on experience Job Description: Jobletics Pro is seeking an experienced and passionate Cook to join our team. The ideal candidate will be responsible for preparing and cooking meals according to our high-quality standards, maintaining a clean kitchen, and following food safety guidelines. Responsibilities: Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization in the kitchen. Ensure food is stored properly and meets food safety guidelines. Assist with inventory and ordering supplies as needed. Work efficiently in a fast-paced environment. Requirements: Previous cooking experience preferred. Ability to work in a team environment. Knowledge of food safety regulations. Strong attention to detail and time management skills. Company Information: Jobletics Pro provides highly qualified temp staff for the hospitality industry, offering immediate staffing solutions with seamless schedule management and AI integration. Contact: 855- Apply Now "

Cook Position Company: Jobletics Pro Location: Brevard NC Job Type: Full-time / Part-time Salary: Competitive, based on experience Job Description: Jobletics Pro is seeking an experienced and passionate Cook to join our team. The ideal candidate will be responsible for preparing and cooking meals according to our high-quality standards, maintaining a clean kitchen, and following food safety guidelines. Responsibilities: Prepare and cook menu items according to recipes and standards. Maintain cleanliness and organization in the kitchen. Ensure food is stored properly and meets food safety guidelines. Assist with inventory and ordering supplies as needed. Work efficiently in a fast-paced environment. Requirements: Previous cooking experience preferred. Ability to work in a team environment. Knowledge of food safety regulations. Strong attention to detail and time management skills. Company Information: Jobletics Pro provides highly qualified temp staff for the hospitality industry, offering immediate staffing solutions with seamless schedule management and AI integration. Contact: 855- Apply Now "